Pre-chill small portion molds or a foil-lined terrine mold well in the freezer. Beat eggs, yolks, salt and vanilla sugar until foamy. Boil demerara sugar with honey and orange juice until the liquid trickles down a bit viscous over the back of a spoon. Immediately stir into egg mixture and beat vigorously in ice water bath until mixture returns to room temperature. Whip the cream until stiff. Caramelize granulated sugar in a pan and add roasted pumpkin seeds. Stir well and cool on a metal plate coated with oil. Finely crush this mixture in a mortar or blender and stir into the egg mixture with the grated chocolate. Fold in whipped cream and season with nut brandy. Pour the mixture into pre-cooled molds and freeze for at least 4 hours. Meanwhile, for the pesto, mix all the ingredients listed. Before serving, place the molds briefly in hot water and then invert. Top each parfait with a tablespoon of sweet pumpkin seed pesto.
Preparation Tip:
For a children's party, even better replace the chocolate with grated Smarties! GUARNITURE RECOMMENDATION: mulled cider mousse
Related Recipes:
Colorful Vegetable Pot Terrine on VogerlsaladFor the vegetable pot terrine, wash, clean and chop the vegetables. Finely chop the ham. Clean the chives and...
Pumpkin GnocchiFor the pumpkin gnocchi boil potatoes until soft and peel, press through a press while still warm. Peel the...
Spinach and Peas Terrine with Eggs and RadishesFor the Spinach and Pea Terrine with Eggs and Radishes, line the terrine dish with plastic wrap. Hard boil the...
Cinnamon Pumpkin From the OvenFor the cinnamon pumpkin from the oven, preheat the oven to 180°C. Wash the pumpkin (you can eat the skin...
Jam Apple PumpkinPreparation Cut the pumpkin in half and remove the seeds (these are best scraped out with a large spoon). Peel...
Foie Gras Pralines on Pumpkin ChutneyCrème brulée: Finely blend the foie gras terrine in a hand mixer with the warm poultry stock and alcohol...
Strawberry ParfaitFor the strawberry parfait, wash and dry the strawberries and remove the sepals. Puree half of the...
Warm Chocolate Tartelettes with Marinated ClementinesFor the chocolate tartelettes, prepare a shortcrust pastry according to the basic recipe or use a ready-made...
Chocolate Cake on Marinated StrawberriesTry this delicious cake recipe: Beat yolks with sugar, melt cooking chocolate in a water bath and mix into...
Semolina Dumplings with Roasted Pumpkin and Sage JusPeel the pumpkin and cut into slices about two centimeters thick. Put the butter in the frying pan and fry the...