Celery with Cheese

Rating: 2.5 / 5.00 (4 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Rinse the lower parts from the sticks, remove the threads. Mix the Gorgonzola cheese and the butter about 2/3 to one third with a fork, season with pepper. Spread the mixture on the celery stalks (if you use whipped cream Gorgonzola, you can omit the butter).

Other recipes from this show:

Leg of lamb

Hearty potato gratin

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