Pizza Dough

Rating: 2.6667 / 5.00 (6 Votes)

Total time: 1 hour

Servings: 5.0 (servings)



For the pizza dough, put all the ingredients in a food processor and knead. When the ingredients have mixed well, let the yeast dough rise for 1 hour.

Then continue to process.

Preparation Tip:

You can also easily prepare the pizza dough 1 day in advance. Just leave it wrapped in a cloth in the refrigerator.

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