Meat Loaf with Fried Egg

Rating: 2.6078 / 5.00 (51 Votes)

Total time: 15 min

Servings: 2.0 (servings)



Fry the meatloaf in a pan until brown.

Crack eggs, slide into a pan with a little fat.

Salt the fried eggs and place them on the fried meatloaf.

Serve the meat loaf.

Preparation Tip:

Serve with toasted toast and salad.

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