Try this delicious cake recipe:
Preheat the stove to 180 °C.
Grease a deep round cake pan (20 cm ø), spread the bottom with paper. Remove paper, give light dusting with flour. Shake off excess fat.
Eggs and sugar in a large dry baking bowl form and cut with a hand mixer thick, light yellow and shiny.
Fold lemon zest, juice, sifted flours, almond kernels and potatoes lightly and loosely into mixture with a metal spoon.
Spread mixture evenly in the pan. Bake 35 min. until lightly golden. Bake 5 min. in the pan, then turn out onto a broiler to cool.
Either bring to table for afternoon coffee or serve as dessert. Cut almond cake in half and fill with whipped cream. Sprinkle with powdered sugar.
Also freeze for up to 4 weeks! To do this, cook a day in advance and put in the refrigerator without filling, so that the flavor can fully develop. Fill with whipped cream before serving.
Related Recipes:
Plum Cake with Sponge CakeRinse the plums, rub dry and remove the seeds. Fry the flaked almonds without fat in a frying pan, turning...
Pistachio CakeTry this delicious cake recipe: Preheat oven to 180 degrees. Wash the lemons thoroughly with hot water, grate...
Pistachio Charlotte with Toffifee and RaspberriesFor the pistachio charlotte with Toffifee and raspberries, first prepare the pistachio cream. To do this...
Orange Cake with Chocolate IcingFor the dough, combine flour and baking powder and sift. Mix the eggs, sugar and light butter until the...
Strawberry Cream PieFor the strawberry cream cake, bake a sponge cake base with 4 eggs, 160 g sugar and 120 g flour. Beat the egg...
Easter Bunny CakeFor the dark batter, cream the butter with the sugar until fluffy. Add the eggs one at a time. Sift the flour...
Strawberry CakeSeparate eggs and beat yolks with about half of the granulated sugar and vanilla sugar until really foamy. In...
Strawberry ShortcakeFor the strawberry tartlets, line one third of the household baking tray (30 x 40 cm base) with baking paper...
Blueberry Cake with IcingTry this delicious cake recipe: For the dough, crumble yeast into a large enough bowl. Add lukewarm milk and...
Lime Cream PieFor the lime cream cake, first separate the eggs and beat the egg whites to snow. Beat yolks, powdered sugar...