Pizza Margherita the Fast Way

PREPARATION Preheat the oven to 250 °C. PREPARATIONFor the Pizza Margherita, place pizza dough on a baking sheet lined with parchment paper. Press the edges up between your fingers like a bead. Place tomatoes in a deep dish, roughly crush and spread over pizza crusts. Season with salt and pepper and sprinkle with minced garlic. Slice the mozzarella and place on top. Drizzle with olive oil, brush the edges with olive oil as well and bake in a very hot oven for about 10-12 minutes until the cheese is nicely melted. Garnish with plucked basil leaves.

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