Fennel Orange Tart

For the dough, prepare butter, flour, egg yolks, salt, sugar and water with the dough hook, then with cold hands. Cover and leave to cool for 30 minutes. Bring juice of one lemon and syrup(1) to boil. Cut fennel into slices and cook in syrup for 7 minutes, drain. Roll out dough and place in a tart pan, pressing firmly to smooth the edges. Prick the bottom. Bake in the oven (electric oven: 200 °C / convection oven: 170 °C / gas: level 3 ) for 15 minutes. Remove peel from oranges, cut into 1/2 cm thick slices. Sprinkle the tart base with ground almond kernels. Place fennel and orange slices on top, sprinkle with whole almond kernels, brush with syrup (2) Bake at the same heat for 15 minutes.

Related Recipes:

Pear and Almond Tart – 2(*) Cake springform pan 24 cm ø. Mix the flour with the salt and sugar. Add the butter in flakes. Then... Fillet of Lamb with Fennel and Orange SauceFor the lamb fillets with fennel and orange sauce, first stir together the marinade, pepper the meat and leave... Pear FondantSyrup: Prepare a syrup from water, juice of half a lemon and sugar over low heat. Remove the skin from the... Berry TartFor the berry tart, wash and dry the orange. Finely grate the peel and squeeze out the juice. With your... Plum Cake with Sponge CakeRinse the plums, rub dry and remove the seeds. Fry the flaked almonds without fat in a frying pan, turning... Galette Des Rois (French Epiphany Cake)For the Galette des Rois, first prepare the cream. To do this, beat the yolks, sugar, vanilla sugar and... Brittle Cake with Cranberries and BananasA simple but delicious cake recipe: Mix the butter with baking powder, sugar, flour and almond kernels... Poppy Seed Nut Slice with Spiced ApplesFor the poppy seed nut slice with spiced apples, first preheat oven to 170 °C and line a baking tray (40 x 30... Asparagus Spears with Almond CrustLook forward to this fine asparagus recipe: Remove peel from asparagus spears, cut into bite-sized pieces... Millet Soufflé CakeA simple but delicious cake recipe: (*) if you don’t like brown sugar, you can also use table sugar...