Curd Raisin Muffins


Rating: 3.45 / 5.00 (20 Votes)


Total time: 30 min

Servings: 12.0 (servings)

Ingredients:













Instructions:

For the curd raisin muffins, preheat the oven to 200 degrees and line a muffin tin with paper cups for 12 pieces.

Beat the egg and mix with the oil, honey, curd cheese and milk. Add the raisins to the egg mixture.

Fold the flour, baking powder and salt into the egg mixture and pour the batter into the muffin cups.

Bake the curd raisin muffins in the oven at 200 degrees for about 20 to 25 minutes.

Preparation Tip:

Curd cheese raisin muffins are deliciously moist and stay moist longer. With nuts they get something crunchy in.

Leave a Comment