Chocolate Peach Dessert

For the chocolate peach dessert, prepare chocolate pudding according to package instructions and allow to cool briefly. Stir again and again so that no skin forms.

Drain the peach halves and fill with cranberries. Place upside down in 2 small dessert bowls. Pour over the pudding and refrigerate the chocolate peach dessert.

Preparation Tip:

Sprinkle the chocolate-peach dessert with coconut flakes before serving, if desired.

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