Finely chop peach and pineapple and pour into saucepan with remaining ingredients, bring to a boil while stirring, simmer on stove for 10 minutes. Stir from time to time. Immediately fill cooked product to the brim in prepared jars, close with twist-off lids, turn to the other side, let stand like this for about 5 min.
Pineapple Peach Chutney
Rating: 3.0625 / 5.00 (16 Votes)
Total time: 45 min
Servings: 1.0 (servings)
Ingredients:
Instructions: