For the pizza muffins, preheat the oven to 200 degrees and place the paper shapes in the muffin tray. In a bowl, mix the flour and baking powder.
Stir in the salami, vegetables, herbs, sugar and pepper.
In a second bowl, mix the egg, milk and butter.
Gently fold the wet mixture into the flour mixture.
Fill the paper pans about 2/3 full and bake the pizza muffins for about 20 minutes. Let muffins cool before eating.
Preparation Tip:
The mushrooms can also be left out, depending on taste.
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