A bean recipe for every taste:
For pregnant and breastfeeding women: Light lunch
Bring the vegetable soup to a boil with the bread liquor, add the meat. Reduce the temperature so that the clear soup barely boils, just ripples slightly. Cook for a total of 1 1/2 hours. After 1 hour, add carrots, beans and potatoes. To do this, rinse the vegetables. Peel the carrots and then cut them into inch-long pieces. Pluck off the bean ends, pulling off strings. Peel the potatoes and cut them into quarters if they are medium sized. Blanch (scald) tomatoes with hot water, peel and chop. Chop the parsley and add it with the tomatoes at the end of the cooking time. Season with a little pepper and maybe soy sauce.
Take 600 g of meat, cut 200 g in thin slices after cooking and steep it in kitchen herb salad dressing. Serve with chive rolls and wholemeal bread.
Info: A lot of egg white, little fat and a lot of usable carbohydrates: this dish meets the basic requirements of healthy cooking. The bread drink tenderizes the meat, contributes lactic acid – making the dish easier to digest.
Related Recipes:
Lamb with VegetablesFor the lamb with vegetables, first put the beef in a saucepan, cover with cold water and cook halfway with...
Dutch Pea Soup – Hollandse ErwtensoepSoak the peas covered by water for 12 hours. Rinse the sweaty feet, add to the peas form, and add so much...
Fried Frutti Di Mare Long Grain RiceMaybe your new favorite bean dish: Make the long grain rice in boiling hot water with a tiny bit of salt. (See...
Lamb Stew with Colorful VegetablesFor the lamb stew with colorful vegetables peel potatoes and cut into large cubes. Cut tomatoes into wedges...
Potato Rösti with Meat Loaf and Mixed VegetablesFor the potato rösti, peel cooked potatoes and grate with a coarse grater. Heat lard in a pan, fry finely...
DöppekuchenAn old Eifel home dish: In the past, the Doeppekooche was the favorite dish of many Eifel people and a feast...
Colorful Treasure SoupFor the Colorful Treasure Soup, cook the pasta in plenty of salted water until al dente, empty into a...
Lamb Salmon with Beans-Potatoes-VegetablesFor lamb salmon with beans-potatoes-vegetables, season the soft butter with chili paste and herb salt, spread...
Lamb CurryFor the lamb curry, wash the stilton, dab dry, fry in hot olive oil until brown all over and place in an...
Bell Bell Pepper Frying PanA bean recipe for every taste: 4 peppers (green, yellow, red, orange) half a r Knorr stock cube 1 tbsp. tbsp...