Berry Tart

For the berry tart, wash and dry the orange. Finely grate the peel and squeeze out the juice.

With your fingers, knead the cold butter or margarine cut into small pieces, the flour and the powdered sugar with the orange peels. Add about 50 ml of orange juice and quickly form the dough into a ball.

Roll through several times with the heels of your hands and form into a ball again. Let rest in the refrigerator for about 30 minutes. In the meantime, crush the cookies. Place the dough in a greased tart pan and raise the edges.

Prick the bottom of the dough several times with a fork and sprinkle with the crushed cookies. The bottom should be completely covered. Now spread the berries (if frozen berries – do not defrost beforehand) evenly on the cookies. There should not be a cup.

Finally, sprinkle the granulated or cane sugar on top. Bake at 200°C hot air for about 30 minutes, until the dough is golden brown. The cookie layer absorbs the berry juice and the berry tart stays juicy as a result.

Preparation Tip:

The berry tart goes well with a curd cream made from low-fat curd and vanilla yogurt.

Related Recipes:

Strawberry Tiramisu LightFor this strawberry tiramisu of the lighter kind, mix the low-fat curd with 100ml orange juice, orange zest... Colorful Tomato TartFor the colorful tomato tart, rinse the tomatoes with cold water and rub dry. Cut the large tomatoes into thin... Colorful Coconut FlowersFor the Multicolored Coconut Flowers, preheat the oven to 160 degrees C.All ingredients in a bowl or on a work... Pistachio ThalerFor the pistachio thalers, mix Fini’s Feinstes flour with powdered sugar and salt. Add the finely diced... Orange Cake with Chocolate IcingFor the dough, combine flour and baking powder and sift. Mix the eggs, sugar and light butter until the... Pizza Pissaladière (Provençal Pizza)For the pizza pissaladière, in a bowl mix lukewarm water with yeast, about half of the flour and sugar and... Sangria with BerriesFor the sangria with berries, put white wine, vodka, orange soda, raspberry syrup and juice of 2 limes in a... Elderberry LiqueurWash the berries carefully. Boil together with the water, then boil for about 50 minutes. Then strain the... Strawberry Tiramisu with CurdFor the strawberry tiramisu with curd, whip cream with cream stiffener. Mix curd cheese, sugar, vanilla sugar... Milk Rice Cake1. bring milk to a boil. Fold in long-grain rice, 25 g sugar, vanilla pulp and cinnamon and swell at low...