For the Baked Feta, preheat the oven to 200 °C.
Wash the tomatoes and cut them into not too thin slices.
Place the feta slices side by side in a baking dish, top with tomato slices and season with oregano.
Drizzle the olive oil over the top.
Bake the baked feta in the oven for about 15 minutes.
Preparation Tip:
The Baked Feta is a quick to make and authentic part of a Greece meal!