Fettuccine with Salmon Ii
Pasta dishes are simply always delicious! In a large saucepan, boil water, season with salt and cook the fettuccine until al dente. In the meantime, remove the skin from the onion and dice finely. Cut the smoked salmon into strips. Melt the butter and sweat the onion cubes in it until translucent. Add whipping cream … Read more