Oatmeal Pancakes with Apples

Rating: 2.2941 / 5.00 (17 Votes)

Total time: 15 min

Servings: 6.0 (servings)



For the oatmeal pancakes, separate the eggs, beat the egg whites until stiff. Mix flour, egg yolk, milk, salt, sugar and lemon zest to a dough, fold in beaten egg white.

Peel apples and slice thinly, add to the batter. Bake in hot coconut oil until golden brown on both sides.

Preparation Tip:

The oatmeal pancakes can of course be prepared with any other fruit.

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