Marzipan Strawberries

Rating: 3.24 / 5.00 (25 Votes)

Total time: 30 min

Servings: 20.0 (servings)



For the marzipan berries, knead raw marzipan with powdered sugar and rose water. Color about one-sixth of the mixture green, the rest red.

Form small red strawberries and press holes in them with a toothpick. Roll out green marzipan and cut out flowers for the leaves and sculpt stems.

The slightly soft marzipan strawberries are still drying.

Preparation Tip:

For example, the marzipan strawberries look very nice as a decoration on a fruity pot cake.

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