Ham Fritters

For the ham fritters, cook the fritters in plenty of salted water until al dente. Fry the chopped onion in oil, briefly fry the chopped garlic cloves and add the diced ham.

Season the mixture with parsley, salt and a little pepper and mix with the finished Fleckerln. Any kind of leaf salad goes well with the ham fritters.

Preparation Tip:

The ham patties become even creamier if you stir in 1 tablespoon of crème fraiche.

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