Grilled Cheese Burger with Carrot Salad




Rating: 3.875 / 5.00 (8 Votes)


Total time: 45 min

Servings: 2.0 (servings)

Ingredients:











Salad:








Instructions:

Wash the tomatoes and cut into small cubes.

Peel the onion and also cut into fine cubes.

Add some of the onion cubes to the tomato cubes and season with a little vinegar and salt.

Wash the carrots and grate them with a vegetable slicer.

Then season the grated carrots with one or two cloves of pressed garlic, salt, vinegar and the remaining onion cubes.

Cut the grilled cheese into slices about 8 mm thick and fry with a little oil until crispy on all sides.

Lightly sear or grill the burger buns on all sides as well.

Then spread with the fresh goat cheese.

Then top with washed lettuce leaves, the carrot salad, the diced tomatoes and the fried grilled cheese.

Preparation Tip:

You can of course prepare the grilled cheese on the grill.

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