Pizza with Salsicce

For the pizza with salsicce either use purchased pizza dough or even better simply make the dough yourself. To do this, use our basic recipe for pizza dough.

Place the pizza dough on a baking tray lined with baking paper and turn the edge upwards with your fingers to create the typical shape for the pizza.

Preheat the oven to 200°C

Spread the pizza dough with tomato sauce. If you like it a bit spicier, you can mix the tomato sauce with some cayenne pepper beforehand. Cut the salsicce into thin slices and spread them evenly on the pizza. Wash, quarter or slice the cocktail tomatoes and cover the pizza with them as well.

If desired, top the pizza with salsicce with mozzarella, season with a little oregano and bake in the oven for about 15-20 minutes, so that the edge of the pizza is nice and crispy and the mozzarella has melted.

Serve the finished pizza with salsicce best with a small Mediterranean salad.

Preparation Tip:

If you like your salsiccio pizza even heartier, you can drizzle a few drops of olive oil over it before serving.

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